Amazing prawn tempura
Ban's experiment with prawn tempura wasn't done yet. There was one more step: mixing in yuzu & chilli pepper paste into the tempura flour batter.
There's a funny story to this: he wanted to infuse tempura prawn with black pepper and flavour the soba sauce/soup with yuzu but since he couldn't get yuzu, he bought this yuzu & chilli pepper sauce only for the prawn. Yes, that's the reason. Don't ask me why 😆
So one day, we continued with this experiment:
It was so delicious that I didn't need to dip it into the tempura sauce. So addictive too! Definitely different than any deep fried prawns I had before.
However, given that it's a lot of work in preparing this meal, we weren't be having this often.
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